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RAHR 2-Row is darker than most lager malts, but lighter than most pale ale malts. It has moderate protein levels, and good extract yield. Its neutral characteristics make it extremely versatile, and it is widely used by North American craft breweries as their standard base malt for any beer style.
Color °L 1.7-2.0
Moisture % Max 4.0
Protein Total 11.5 ± 0.5
Extract FG Min 80
Usage Rate Up to 100%