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Munich and chocolate malts combine to create a
darker, maltier version of its lighter counterpart, Hefeweizen. Amber-brown in color yet medium-bodied with a slightly sweet, bready flavor.
Brewer's Best Dunkelweizen Instructions
Contents
• Priming Sugar
• Bottle Caps
• Ingredients
• Grain Bag(s)
• Brewing Procedures
Ingredients
FERMENTABLES
6.6 lb. Wheat LME
1 lb. Maltodextrin
SPECIALTY GRAINS
8 oz. Chocolate Barley
8 oz. Munich Light
HOPS
1 oz. Willamette
1 oz. UK Fuggle
YEAST
1 Sachet