Alpha Acids: 13.0 – 15.0%
Beta Acids: 8.0 – 10.0%
Alpha-Beta Ratio: 1.3 - 1.8
Cohumulone: (% of alpha acids): 35 – 37%
Total Oils in mls per 100 grams dried: 1.5 – 2.0
BRU-1 Hops - Best Hop For Hazy Beers
BRU-1™ HOP PROFILE
A new variety developed by John I. Haas
and Brulotte Farms
in the Yakima Valley. It is big and bold with a fruit-forward character that also offers clean bittering (13 - 15% AA). BRU-1™ has a high Myrcene oil content that makes up over 50% of the total oil and contributes aromas of pineapple and stone fruit that are backed by a soft spice. Pale Ales and IPAs are the obvious styles, but might we are going to try brewing some funky Belgian styles. The breeder says BRU-1™ pairs well with Citra, Chinook, and other U.S. aroma varieties.
BRU-1 HOP SUBSTITUTIONS
BRU-1 has lots of similar characteristics as Vic Secret and Talus, making them the perfect substitutions. Both hops are very fruity, pineapple forward, and great for dry hopping. Use Vic Secret or Talus in your next beer!
BRU-1™ is a registered trademark owned by Yakima Chief Hops, LLC